Feed The Chef would love to give a little attention to Daiya Products for making our latest episode’s Vegan Mac & Cheese so freaking amazing! I mean seriously, who knew? We used a cheddar block, and a gouda block, and our only regret is that we only had one pan to feed our guests. The saddest moment of the night, by far, was watching the face of the guests as they approached the pan, one by one, to see there was no mac & cheese left. “If I didn’t love a good steak every blue moon,” a guest said, “this mac & cheese would be enough to change my life. Maybe if there was one more spoonful.”

Amazing job to you guys over at Daiya! You’ve made believers out of us carnivores!